Blog
Carving and Slicing Knives For the Home and Pro...
A carving knife, or slicing knife, makes it easy to cut through meat and is considered to be an essential item in the kitchen for both home and pro chefs. But...
Carving and Slicing Knives For the Home and Pro...
A carving knife, or slicing knife, makes it easy to cut through meat and is considered to be an essential item in the kitchen for both home and pro chefs. But...
How to Julienne
To julienne means to cut food into long, thin strips. This helps with the cooking process and makes for a more elegant appearance. Learning to julienne is considered one of...
How to Julienne
To julienne means to cut food into long, thin strips. This helps with the cooking process and makes for a more elegant appearance. Learning to julienne is considered one of...
Spotlight On the Aiko Japanese Chef Knife Set
These amazingly sharp and well-performing knives will change the way you work in the kitchen forever. But if you’ve been wondering exactly how they’ll benefit you or what to expect...
Spotlight On the Aiko Japanese Chef Knife Set
These amazingly sharp and well-performing knives will change the way you work in the kitchen forever. But if you’ve been wondering exactly how they’ll benefit you or what to expect...
What is a Boning Knife Used For?
A boning knife is a type of kitchen knife with a sharp, narrow blade that is used for removing bones from meat and other delicate cuts.Japanese boning knives are flexible...
What is a Boning Knife Used For?
A boning knife is a type of kitchen knife with a sharp, narrow blade that is used for removing bones from meat and other delicate cuts.Japanese boning knives are flexible...
Which Is the Best Meat Slicer?
Meat slicers aren’t the most commonly seen piece of kitchen equipment in UK homes, so a lot of people are unfamiliar with what to look for. In this guide, we will be...
Which Is the Best Meat Slicer?
Meat slicers aren’t the most commonly seen piece of kitchen equipment in UK homes, so a lot of people are unfamiliar with what to look for. In this guide, we will be...
How to Choose a Chef’s Knife
It’s easy to fall into the trap of thinking that buying any old chef's knife will do. But if you’re keen to get culinary then you’ll need a partner rather...
How to Choose a Chef’s Knife
It’s easy to fall into the trap of thinking that buying any old chef's knife will do. But if you’re keen to get culinary then you’ll need a partner rather...
A Taste of Japan - Ramen
Ramen is an incredibly popular Japanese dish that consists of broth, noodles and a choice of toppings. There are some people who are very particular about what is included in...
A Taste of Japan - Ramen
Ramen is an incredibly popular Japanese dish that consists of broth, noodles and a choice of toppings. There are some people who are very particular about what is included in...
4 of the Best Colored Knife Sets
Some people might find it tedious to use the same old knives every day in the kitchen. If you’re one of those individuals, then a coloured set is perfect for your...
4 of the Best Colored Knife Sets
Some people might find it tedious to use the same old knives every day in the kitchen. If you’re one of those individuals, then a coloured set is perfect for your...
Which Are the Best Steak Knives?
If you’re a fan of eating steak then you’ll likely have used a variety of knives to cut it up. Most steak knives are serrated but there are non-serrated versions...
Which Are the Best Steak Knives?
If you’re a fan of eating steak then you’ll likely have used a variety of knives to cut it up. Most steak knives are serrated but there are non-serrated versions...
How to Make a Traditional Japanese Breakfast
In this guide, I’ll be giving you some tips on how best to prepare your Japanese breakfast recipes and serve your Japanese breakfast as well as a lot of other...
How to Make a Traditional Japanese Breakfast
In this guide, I’ll be giving you some tips on how best to prepare your Japanese breakfast recipes and serve your Japanese breakfast as well as a lot of other...
Stocking a Japanese Pantry - Wasabi
In this article: Stocking a Japanese Pantry - Wasabi, we’re going to take a look at everything you need to know about wasabi, to help you to take your Japanese cooking...
Stocking a Japanese Pantry - Wasabi
In this article: Stocking a Japanese Pantry - Wasabi, we’re going to take a look at everything you need to know about wasabi, to help you to take your Japanese cooking...
A Taste of Japan - Katsu
In this series, we will be looking at several Japanese recipes that are easy to make and a delicious treat! This time, the dish of the day will be Katsu....
A Taste of Japan - Katsu
In this series, we will be looking at several Japanese recipes that are easy to make and a delicious treat! This time, the dish of the day will be Katsu....
What Is Damascus Steel?
If you’ve read any of our previous knife guides, you may have stumbled upon the term Damascus steel. This is a material that’s used to make knives but it’s much less common...
What Is Damascus Steel?
If you’ve read any of our previous knife guides, you may have stumbled upon the term Damascus steel. This is a material that’s used to make knives but it’s much less common...
How Do I Use My Boning Knife?
For anyone that works with meat in the kitchen, a good set of butcher knives is essential. However, there are different types and each one is suited to different tasks....
How Do I Use My Boning Knife?
For anyone that works with meat in the kitchen, a good set of butcher knives is essential. However, there are different types and each one is suited to different tasks....
What Is Sushi Grade?
The question at the back of everyone’s mind when buying fish for sushi is: "is this sushi-grade fish?". Well, you might be surprised to learn the truth behind that phrase. In...
What Is Sushi Grade?
The question at the back of everyone’s mind when buying fish for sushi is: "is this sushi-grade fish?". Well, you might be surprised to learn the truth behind that phrase. In...
Stocking a Japanese Pantry - Soy Sauce
To get you better acquainted with some of the ingredients you might need, we're creating a series about each of the most important staples that you’ll find in any Japanese...
Stocking a Japanese Pantry - Soy Sauce
To get you better acquainted with some of the ingredients you might need, we're creating a series about each of the most important staples that you’ll find in any Japanese...
Spotlight On the Utility Knife
Our spotlight series aims to give you an introduction to different kinds of Japanese kitchen knives, allowing you to get to grips with the basics. Today, we’re going to be shining...
Spotlight On the Utility Knife
Our spotlight series aims to give you an introduction to different kinds of Japanese kitchen knives, allowing you to get to grips with the basics. Today, we’re going to be shining...
All About Sushi - Which Knife Do I Need?
In this guide, we will be looking at these blade styles in more detail, looking into what makes traditional Japanese knives ideal for this task, as well as telling you...
All About Sushi - Which Knife Do I Need?
In this guide, we will be looking at these blade styles in more detail, looking into what makes traditional Japanese knives ideal for this task, as well as telling you...